Feeding NC: Amy Beros of Food Bank of Central and Eastern North Carolina Fights to End Hunger
T The Publishers of Cary Magazine, Wake Living, and Main & Broad
, September 10, 2026
00:00
31:56

In this episode of What's Up Wake, Melissa sits down with Amy Beros, President and CEO of the Food Bank of Central and Eastern North Carolina, to discuss hunger and food insecurity across the region.

Amy shares the story of how the Food Bank began in 1980 with Barbara Oates and a small group of volunteers, growing from a card table and phone in a Cary garage into an organization serving 34 counties through six locations. She explains how rising grocery, housing, healthcare, and transportation costs are affecting working families, seniors, and children, and why food insecurity is often much closer to home than people realize.

The conversation also takes listeners behind the scenes of the Food Bank's complex logistics, from moving 100 million pounds of food each year to working with grocery stores, farmers, manufacturers, schools, and community partners. Amy explains how donations such as Food Lion's contributions, locally grown produce, and even unexpected truckloads of strawberries and eggs can quickly make their way into communities that need them.

Melissa and Amy also discuss the stigma surrounding food insecurity, the importance of providing food with dignity, and the challenges of transportation and access in both urban and rural communities. With September being Hunger Action Month, Amy shares ways people can get involved through volunteering, donating, and advocacy, including the Food Bank's Plate It Forward campaign and other community initiatives.

00:00 Bloomin' Blinds Raleigh

00:32 Local Sponsor Spotlight

01:24 Hunger Conversation Begins

02:32 Food Bank Origin Story

04:52 Amy’s Path to Service

05:43 Rising Hunger Crisis

07:08 Kids and School Meals

09:22 Schools and College Pantries

10:07 Inside Food Bank Logistics

13:41 Access and Transportation Barriers

17:01 Farmers and Food Partnerships

19:02 Stigma and Misconceptions

22:05 How You Can Help

24:35 Advocacy and SNAP

26:06 Service Area and Rural Challenges

28:10 Hunger Action Month

29:04 Hope and Youth Leadership

30:30 Get Involved and Closing


foodbankcenc.org